Veal, Leg (Top Round), Separable Lean Only, Cooked, Pan-Fried, Not Breaded has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Riboflavin and Niacin.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 33.17 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Veal, Leg (Top Round), Separable Lean Only, Cooked, Pan-Fried, Not Breaded has been given a composite ranking of 45, and in moderation.
Calories from Protein | 76% | |
Calories from Fat | 24% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin E | 0.42 mg | 1.4% | Mid 40% | Average |
Vitamin K | 5 mcg | 6.3% | Top 30% | High |
Thiamin | 0.07 mg | 4.7% | Mid 40% | Average |
Riboflavin | 0.37 mg | 21.8% | Top 30% | High |
Niacin | 12.6 mg | 63.2% | Top 10% | Very High |
Vitamin B6 | 0.51 mg | 25.5% | Top 30% | High |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Bottom 30% | Low |
Iron | 0.87 mg | 4.8% | Mid 40% | Average |
Magnesium | 32 mg | 8% | Top 30% | High |
Phosphorus | 290 mg | 29% | Top 30% | High |
Potassium | 442 mg | 12.6% | Top 30% | High |
Sodium | 77 mg | 3.2% | Mid 40% | Average |
Zinc | 3.4 mg | 22.5% | Top 30% | High |
Copper | 0.06 mg | 3.2% | Bottom 30% | Low |
Manganese | 0.03 mg | 1.6% | Mid 40% | Average |
Selenium | 10.4 mcg | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Starch | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.2 g | 66.3% | Top 10% | Very High |
Tryptophan | 336.1 mg | |||
Threonine | 1448.9 mg | |||
Isoleucine | 1633.9 mg | |||
Leucine | 2640.2 mg | |||
Lysine | 2734.3 mg | |||
Methionine | 774 mg | |||
Cystine | 374 mg | |||
Phenylalanine | 1338.8 mg | |||
Tyrosine | 1057.9 mg | |||
Valine | 1834.2 mg | |||
Arginine | 1950.9 mg | |||
Histidine | 1204.2 mg | |||
Alanine | 1972.9 mg | |||
Aspartic Acid | 2861.9 mg | |||
Glutamic Acid | 5247.1 mg | |||
Glycine | 1705.2 mg | |||
Proline | 1385.2 mg | |||
Serine | 1243.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.6 g | 7.1% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.5% | Mid 40% | Average |
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 20 mg | |||
Total Omega 6 Fatty Acids | 320 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 60.7 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 42
% Daily Value *
Total Fat 4.6 g 7.1%
Saturated Fat 1.3 g 6.5%
Trans Fat 0 g
Cholesterol 107 mg 35.7%
Sodium 77 mg 3.2%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 33.2 g 66.3%
Vitamin A Vitamin C
Calcium 0.7% Iron 4.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 150
Protein 28.1 g | Carbs 0 g | Fat 3.4 g
Per 100g | Calories 107
Protein 21.3 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 117
Protein 21 g | Carbs 0 g | Fat 3.1 g
Per 100g | Calories 156
Protein 30.9 g | Carbs 0 g | Fat 2.6 g
Per 100g | Calories 216
Protein 28.4 g | Carbs 9.8 g | Fat 6.3 g
Per 100g | Calories 211
Protein 31.7 g | Carbs 0 g | Fat 8.4 g
Per 100g | Calories 130
Protein 21 g | Carbs 5 g | Fat 2 g
Per Serving | Calories 370
Protein 22 g | Carbs 25 g | Fat 20 g
Per 100g | Calories 216
Protein 28.4 g | Carbs 9.8 g | Fat 6.3 g
Per 100g | Calories 211
Protein 31.7 g | Carbs 0 g | Fat 8.4 g
Per 100g | Calories 291
Protein 20.3 g | Carbs 10.6 g | Fat 18 g
Per 100g | Calories 303
Protein 21.9 g | Carbs 12 g | Fat 18.1 g